Wine
Subject to change.
Complete list available at the restaurant.
Sparkling
NV Extra Brut Champagne26/92
Jean Diot, Champagne, France
2012 Gamay19/70
Jacky Blot 'Triple Zero', Loire Valley, France
NV Prosecco16/56
Ca' di Rajo, Treviso, Italy
White
2015 Gruner Veltliner16/55
Rosi Schuster, Burgenland, Austria
2016 Sancerre19/67
Robert Cantin 'Les Pier Blancs', Loire Valley, France
2017 Vouvray18/63
Mathieu Cosme ' Les Promenards', Loire Valley, FR
2018 Sauvignon Blanc16/56
Peay Vineyard 'Cep', Russian River Valley, CA
2017 Chardonnay18/63
Lo-Fi Wines, Buellton, CA
Rosé
2018 Bandol Rose18/63
Chateau Cuilhem Tournier, Provence, France
2018 Blaufrankisch16/56
Terrassen, Finger Lakes, New York
Skin Contact
2017 White Blend19/64
Patrick Sullivan 'Jumpin Juice Yellow', Gippsland, Australia
Red
2017 Pinot Noir19/67
Patton Valley Vineyard, Willamette Valley, OR
2016 Chianti Classico22/79
Monteraponi, Tuscany, Italy
2014 Bordeaux Blend20/70
Chateau Guibot 'La Fourvieille', Saint-Emilion, France
2014 Nebbiolo d'Alba20/70
Poderi Colla, Piemonte, Italy
2015 Tempranillo17/60
Numanthia Termes, Toro, Spain
2014 Syrah20/70
Favia 'Quarzo', Amador County, CA
2017 Cabernet Sauvignon18/63
Brea, Paso Robles, CA
2016 Priorat18/63
Ritme Cellar, Catalonia, Spain
